The food you will come to love is carefully hand crafted by Chef Ertane and his team. Today, the majority of our staff is Turkish – but that's not what defines our food. Instead – we labor each and every day to deliver the freshest (no meat is ever frozen), best (hand picked produce), most colorful, and authentic cuisine you or your guests are likely to find anywhere. In fact, often we here from Turkish visitors that our food is even better than what you can get throughout Turkey. True or not – know that it's our mission to deliver that level of experience each and every dining occasion.